Vegetable Napoleon & Fajita Quesadilla
Some things I made but never posted…
Vegetable Napoleon:
Thinly slice veggies, grill, or saute. I think this had, eggplant, zucchini, yellow squash, red onion, & bell peppers.
Stack, and top with argula, goat cheese, and balsamic glaze (balsamic reduction)

Leftover Fajita makes great Quesadilla filling!
I always make enough fajitas to have leftovers. Next time you make them try using the leftovers in a quesadilla. Layer half of a tortilla with refried beans and top with fajita veggies and chicken. Top with a tiny bit of cheese. Cook both sides until tortilla is crispy.
